Coleslaw Recipe

1 Bag Shredded coleslaw mix

1 Cup Cilantro

1/2 Cup Mayonnaise

2 Tbsp Pure maple syrup

2 Tbsp Dijon mustard

1 Lemon

Salt

Fresh ground pepper

Directions

1 Step

Juice the lemon

2 Step

Wisk all the dressing ingredients together in a small bowl or jar

3 Step

Chop the Cilantro

4 Step

Put the coleslaw mix and the chopped cilantro in a serving bowl

5 Step

Pour the dressing over the coleslaw vegetables

6 Step

Toss gently and refrigerate at least 1 hour before serving to allow flavors to blend